Unveiling the Essence of Lochlea’s Seasonal Whiskies
As a dedicated whisky enthusiast, I am always on the lookout for the next exceptional dram to tantalize my taste buds. Lochlea Distillery in Ayrshire has recently unveiled the third installment of its ‘Crop’ Seasonal range, and the anticipation is palpable among whisky connoisseurs.
A Journey Through the Seasons
The journey began with the release of the First Crop whiskies in early 2022, followed by the Second Crop in spring 2023, culminating in the recent unveiling of the Ploughing edition in March 2024. Each release has offered a unique perspective on the art of whisky-making, showcasing the distillery’s commitment to innovation and quality.
Sowing the Seeds of Excellence
The spotlight of this latest release falls on the Sowing edition, which has been meticulously matured in ex-Bourbon barrels. The choice of barrels has allowed the floral and fruity notes to take center stage, resulting in a truly exquisite dram that embodies the essence of spring.
A Glimpse Behind the Scenes
Hand-picked by John Campbell, Lochlea’s Production Director, and his team, the casks used in the final recipe reflect a dedication to craftsmanship and attention to detail. Each sip of the Sowing edition is a testament to the expertise and passion that goes into every bottle produced at Lochlea Distillery.
Evolving Flavors
One of the most intriguing aspects of the new Sowing edition is the shift in distillation timing compared to its predecessor. Distilled during colder months, this release boasts a crisp, fresh fruit flavor profile, with hints of green apple and pear dancing on the palate. It’s a delightful departure from the stewed fruit notes found in the previous edition, showcasing the versatility and creativity of the distillery.
Looking to the Future
As the curtains close on the Seasonal releases, John Campbell hints at exciting developments on the horizon. With a wealth of ideas and the freedom to innovate, Lochlea promises a future filled with even more captivating whiskies that push the boundaries of tradition.
Embrace the Experience
For whisky enthusiasts eager to embark on a sensory journey, the Lochlea Sowing Edition (Third Crop) will be available starting April 25th. Don’t miss the opportunity to savor this limited-edition release and explore the evolution of Lochlea’s craftsmanship.
Beyond the Seasonals
In addition to the Seasonal releases, Lochlea offers a core expression that embodies the essence of the distillery – Our Barley. This unpeated single malt, matured in a blend of ex-bourbon, Oloroso sherry casks, and STR barriques, stands as a testament to Lochlea’s commitment to quality and innovation.
Join the Tasting Experience
For those eager to delve deeper into the world of Lochlea whiskies, a live virtual vertical tasting is on the horizon. Sign up for Lochlea’s mailing list to stay informed and be part of an unforgettable tasting experience.
A Toast to Lochlea
As I raise my glass to Lochlea Distillery and the remarkable whiskies it continues to produce, I am reminded of the passion and dedication that fuel the world of whisky. Here’s to the artisans, the innovators, and the dreamers who bring us the liquid gold we cherish.
