Photo by Templeton Rye Whiskey Unveils Revolutionary Bourbon
In a surprising turn of events, Templeton Rye Whiskey, known for its rye whiskey sourced from Indiana, has ventured into the world of bourbon. The unveiling of Templeton Fortitude, the distillery’s first bourbon entirely produced in Iowa, marks a significant shift in the brand’s offerings.
A Dubious Past and Legal Battles
Templeton’s history was shrouded in controversy when lawsuits alleged misleading claims about the whiskey’s origin and production methods. The brand’s association with Prohibition-era bootleggers and the infamous Al Capone added a layer of mystique that was later debunked in court.
Breaking Tradition with Fortitude Bourbon
Unlike its traditional rye whiskey lineup, Templeton’s Fortitude Bourbon boasts a mashbill with a high rye content, sourced locally from Iowa farmers. The non-chill filtered bourbon offers a unique flavor profile, combining sweetness with a spicy kick, making it a versatile choice for both sipping and mixing in cocktails.
Availability and Future Prospects
While Templeton Fortitude Bourbon is slowly rolling out nationwide, eager enthusiasts may face challenges in securing a bottle. However, online retailers like ReserveBar are expected to stock the new release soon, providing an opportunity for whiskey aficionados to experience Templeton’s latest creation.
Stay tuned for more updates on Templeton’s innovative foray into the bourbon market!
