Toasting the Bard: Discovering Whiskies for Robbie Burns Day

Robbie Burns Day is a celebration that resonates deeply within Scottish culture, offering enthusiasts an opportunity to honor Scotland’s national poet. As we prepare to raise a glass in celebration, it’s essential to delve into the origins of this culturally rich holiday and explore the best Scotch whiskies to accompany your celebrations.

A Tribute to Robert Burns

Robert Burns (1759-1796) stands as a towering figure in Scotland’s literary landscape. Known affectionately as the national bard, his contributions as a poet and lyricist continue to shape Scotland’s identity. Burns crafted timeless works, many in both Scotch Gaelic and English, such as A Red, Red Rose, Tam O’ Shanter, and the beloved Address to a Haggis.

In 1801, five years after Burns’s passing, friends gathered to celebrate his life and poems, leading to the establishment of what we now recognize as Robbie Burns Day. Observed on January 25th, the day has grown to be more cherished than Scotland’s official St. Andrew’s Day, marking it as an unofficial national holiday. A quintessential part of this celebration is the Burns Supper, which features a traditional Scottish dinner complete with a whisky toast, making it an ideal platform for tasting Scotch.

Celebrating with a Scottish dram at a Burns Supper

Traditionally, the supper begins with a soup course, often featuring hearty Scottish fare like Scotch broth, Cullen skink, or cock-a-leekie. The highlight arrives with the serving of the haggis, a dish that encapsulates traditional Scottish ingredients, often served with a ceremonial flair as a bagpiper leads the dish into the gathering.

While the format typically includes numerous poetic recitations and toasts, it’s important to note that one can certainly enjoy the spirit of the evening even without haggis. In fact, many whisky enthusiasts might prefer to shortcut the formalities and focus solely on the highland drams that ignite the celebrating spirit.

Recommended Whiskies for a Memorable Burns Night

When it comes to selecting the perfect whisky for Burns Night, the choices are plentiful. While any Scotch will do, those wishing to stay true to the occasion might lean towards single malts, particularly those aged in sherry casks or sporting a hint of peat.

Here are three remarkable whiskies that encapsulate the essence of what would have been enjoyed at the first Burns Supper:

1. Isle of Raasay, Single Malt Scotch Whisky, 46.4% ABV, 700 ml
   Originating from the Isle of Raasay, this whisky embodies its lush surroundings. With mineral-rich local water and a blend of peated and unpeated malts, it captures the unique terroir of its island home, promising a sensory experience that reflects the heart of Scotland.

   A scenic view of the Isle of Raasay Distillery

2. Glen Scotia, Victoriana, Single Malt Scotch Whisky 51.5% ABV, 750 ml
   Inspired by the Victorian era, this expression from Glen Scotia seeks to embody the flavor profile typical of single malts during those times. It delivers a robust drinking experience, perfect for toasting the legacy of Robert Burns.

   A bottle of Glen Scotia Victoriana, ideal for celebrations

3. Highland Park Single Malt Scotch Whisky, Cask Strength Release No. 5, 64.7%, 750 ml
   Renowned for its rich profile combining smokiness and sweetness, this Orkney-based whisky delivers complex notes that transport drinkers to its rugged homeland. It’s a fitting choice for those who enjoy a powerful dram with lingering flavors.

   The Highland Park Distillery, a symbol of Orkney whisky excellence

This Robbie Burns Day, whether you opt to indulge in the complete celebratory experience or focus solely on the whisky, remember that this festive occasion is about cherishing Scottish heritage and enjoying the flavors of the Highlands.

Slàinte!